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crystal xylitol

crystal xylitol
Product Detailed
Related Categories:Food Additives
crystal xylitol: 1. material: powder 2. Chemical Abstracts Registration No.: [87-99-0] 3. Molecular formula: C5H1205 crystal xylitol: English name: XYLITOL Chemical Abstracts Registration No.: [87-99-0] Molecular formula: C5H1205 Molecular weight: 152.15 Properties: it is white crystal or crystalline powder, sweet, with a sweetness equivalent to that of sucrose, soluble in water (160g/ml approximately) and slightly soluble in ethanol and methanol, with a melting point of 91°C-96°C, a boiling point of 216°C, and a calorific value of 16.72KJ/g (as the same with glucose). As it absorbs heat when dissolving in water, so when it is eaten in solid form, you will have a happy and cool mouthfeel. 10% xylitol solution has a pH value of 5.0-7.0.

  

Product Name

Xylitol  FCCV/ USP Grade

Other Name

1,2,3,4,5-Pentahydroxypentane

Quantity   

Molecular  Formula

C5H12O5

Molecule Weight

152.15

1.0T

Test Items

The Standard

Test Results

Identification

Meets the requirements

Conforms

Appearance

White crystalline  

White crystalline

Xylitol Assay (dry basis)

≥98.5%

   99.48%

Melting point

92.0°C~96.0°C

  94.0°C

Loss on drying

≤0.20%

  0.04%

Reducing sugars

≤0.30%

<0.20%

Other polyols

≤1.00%

  0.52%

Heavy metals

≤5mg/kg

<5mg/kg

Arsenic

≤0.5mg/kg

<0.5mg/kg

Chloride

≤50mg/kg

<50mg/kg

Sulfate

≤50mg/kg

<50mg/kg

Lead

≤0.3mg/kg

<0.3mg/kg

Residue on ignition

≤0.10%

  0.02%

Nickel

≤1mg/kg

  0.042mg/kg

Total plate count

≤1000cfu/g

 <10cfu/g

Coliform

Negative

Negative

Salmonella

Negative

Negative

Yeast&Mold

≤100cfu/g

 <10cfu/g

Manufacture Date

 September 16,2010

Expiry Date

 September 15,2012

CONCLUSION

   WE CONFIRM THAT THE GOODS ARE COMPLIED WITH THE

FCCV/ USP  STANDARD

,

crystal xylitol



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